In an effort to eat healthier (aka return to life before bf when I did eat healthy 95% of the time) I made the following for dinner: Lasagna.
Not healthy, right?
Wrong.
My lasagna contained a homemade tomato sauce (basil we grew from seeds and equal parts tomato and carrot added to sauteed garlic and onion), steamed broccoli, sauteed (in pam olive oil spray) green peppers, lean turkey meat, and squash and zucchini that I baked after doing an egg, bread crumb, parmesan, salt and pepper mix. I only used two layers of (whole wheat) lasagna noodles, one (very thin) ricotta layer, and some mozzarella on top.
Good. Healthy. Filling.